Prep: 10 min. Cook: 10 min. Total: 20 min.
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Mathias Lydersen

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Cast iron pestle & mortar

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Green pesto in a mini blender

There are few things that can elevate a dish like a good, homemade pesto. And with the right blender, it only takes a few minutes. Whether you want to make a classic green pesto with basil, or try a variation with arugula, sun-dried tomatoes or nuts – a mini blender is your best friend in the kitchen. Here you will find an easy and quick recipe for pesto, which you can use for everything from sandwiches and pasta to salads and tapas.

Ingredients

  • 30 g frisk basilikum (ca. 1 stor potte eller 2 håndfulde)
  • 1 lille fed hvidløg
  • 30 g pinjekerner (kan erstattes med solsikkekerner eller mandler)
  • 40 g friskrevet parmesan eller grana padano
  • 0,75 dl god olivenolie
  • ½ tsk citronsaft (valgfrit – giver friskhed)
  • Salt og peber efter smag

Instructions

Forbered ingredienserne 

Skyl basilikum og dup det tørt.

Riv osten groft.

Rist evt. pinjekernerne kort på en tør pande for mere smag (valgfrit).

Blend det hele Kom basilikum, hvidløg, pinjekerner, parmesan og halvdelen af olivenolien i miniblenderen.

Blend til en grov masse.

Justér konsistens og smag 

Tilsæt resten af olien lidt ad gangen, til du har den ønskede konsistens.

Smag til med salt, peber og evt. citronsaft.

Opbevaring

Hæld pestoen i et rent glas og dæk overfladen med et tyndt lag olivenolie.

Opbevar i køleskabet i op til 5 dage.

Grøn pesto anrettet i skål

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High-quality blenders – that's why it makes a difference

When making pesto, consistency is key. And this is where the difference between a regular blender and a high-quality blender really comes into play. Qookware blenders are designed for just that kind of task – whether you choose the large 2-liter high-speed blender or the smart cordless mini blender we used in this recipe.

The small blender is perfect for quick tasks like pesto, dip or dressing. You can take it with you on the go, it is easy to clean – and it blends precisely and efficiently, even in small quantities. If you need more power, for example for frozen fruit, nuts or soups, the large blender is an obvious choice. With a 2000W motor, solid construction and sharp blades, you get a machine that delivers every time.

Our blenders are designed for those who don't want to compromise on quality. With the right equipment, everyday life in the kitchen becomes easier, more fun and more flavorful – and you avoid boring intermediate products that don't get the job done.

See the entire collection ofhigh quality blendersand find the model that suits your kitchen and your needs.