Baking steel for pizza

Pizza baking steel: Bake crispy pizzas and fluffy breads with professional heat like from a real stone oven.

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GRATIS OMBYTNING

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HURTIG LEVERING

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Få en gratis Pizzaspade
Værdi: 299 kr

Få en gratis Pizzaspade
Værdi: 299 kr

Baking steel - Carbon steel

Regular price623 kr
Pizza Peel with Fixed Handle

Regular price287 kr
Pizza peel with foldable handle

Regular price239 kr

TESTET OG GODKENDT AF LANDSHOLDET

Daniel Guldmann

Landstræner og tidligere 3-stjernet Michelin-kok

Cille Bunk

Landsholdskok

Noah Skibsholt

Landsholdskok

Kenneth Baltzer Frederiksen

Landsholdskok

Oscar Brink Svendsen

Landsholdskok

Nikolaj Gjedde

Landsholdskok

Baking steel for pizza – crispy bottom in just a few minutes

A carbon steel baking pan gives you the same intense heat that professional pizza bakers use.

It absorbs and distributes heat very quickly, giving your pizza a crispy base and airy crust, without the need for a stone oven.

At Qookware you will findcarbon steel baking pan, which is perfect for both the oven and grill, and can withstand extremely high temperatures.

Why choose a baking steel?
rather than a baking stone?

A baking steel heats up faster and retains heat better than a traditional baking stone.

This means shorter baking times, better energy efficiency and a more
uniform result, regardless of whether you bake pizza, bread or foccacia.

The carbon steel material makes the steel durable and 100% free of chemical coatings, so you can bake safely and naturally.

How to use your pizza baking steel

Preheat the steel together with the oven for maximum effect.

Place the pizza directly on the steel, the heat from the red-hot iron provides instant rise and crispiness.

You can also use the baking steel on the grill, where it functions as a
Heat conductor that provides stone oven effect in just a few minutes.

Read ourbaking steel maintenance guide
for tips on cleaning and proper use.

More than just pizza

A baking sheet isn't just for pizza.

It is perfect forhomemade buns, flatbread,pies and
bread, anything that requires high and even heat.

You can also use it as a hot plate on a grill or gas burner, where it acts as an even frying surface for
vegetables, meat or fish.

Feel free to combine your baking steel with ourscarbon steel frying panwhich is ideal for outdoor cooking.

Make pizza with baking steel

Baking steels can be used in a conventional oven, pizza oven and on a grill, making them a versatile choice for those who want to take pizza baking seriously at home. Whether you prefer classic pizzas with a crispy edge or experiment with flatbreads and focaccia, baking steels give you better control over both heat and baking time.

If you want to achieve restaurant-quality pizza in your own kitchen, a baking steel is the most effective upgrade you can make to your pizza baking. Explore ourlarge recipe universe