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  • Utility Kniv Rose fra Qookware

    Utility knife - Rose
    479 kr
Hvad bruger man en utility kniv til?

En utility kniv er en alsidig mellemstørrelse kniv, der bruges til opgaver, hvor kokkekniven er for stor, og urtekniven for lille. Den er perfekt til frugt, grøntsager, pålæg og mindre stykker kød.

Hvad er forskellen på en utility kniv og en kokkekniv?

En utility kniv har en smallere og kortere klinge, som gør den mere præcis til finere skærearbejde. Kokkekniven egner sig bedre til større råvarer og kraftigere snit.

Hvilket stål bruges i Qookwares utility knive?

Vores utility knive er fremstillet i 67-lags japansk damaskusstål med VG-10 kerne, der sikrer maksimal skarphed, holdbarhed og præcision i hvert snit.

Hvordan holder jeg min utility kniv skarp?

Brug et strygestål jævnligt og en slibesten ved behov. Vask altid i hånden og tør kniven straks efter brug.

Hvordan opbevarer jeg min utility kniv bedst?

Opbevar kniven i en magnetisk knivholder eller knivblok for at beskytte æggen og forlænge levetiden. Undgå at lægge den løst i skuffen.

TESTET OG GODKENDT AF LANDSHOLDET

Daniel Guldmand

Daniel Guldmann

Landstræner og tidligere 3-stjernet Michelin-kok

Cille Bunk

Cille Bunk

Landsholdskok

Noah Skibsholt

Noah Skibsholt

Landsholdskok

Kenneth Frederiksen

Kenneth Baltzer Frederiksen

Landsholdskok

Oscar Svendsen

Oscar Brink Svendsen

Landsholdskok

Nikolaj Gjedde

Nikolaj Gjedde

Landsholdskok

Rose knivsæt Qookware

So why choose a utility knife?

As mentioned earlier, a utility knife can replace some of the tasks that a chef's knife or a paring knife normally takes care of. Therefore, it is an incredibly versatile kitchen knife that can handle many different tasks. With a good utility knife, you can get a lot done during cooking and you therefore don't have to find all the kitchen knives every time you have to cook.

Magnetisk knivholder til bord fra Qookware

The quality of the steel of a good utility knife

A common feature for all our kitchen knives, including our utility knife, is that all kitchen knives are made of high quality. Therefore, all our types of utility knives are also made of 67 layers of high quality steel and with a high HrC of 62 according to the Rockwell scale. This means that in practical terms you get a utility knife that can not only be incredibly sharp, but also keeps its sharpness for a longer time at a time. Therefore, you do not need to sharpen your utility knife as often as you would normally have to sharpen a kitchen knife that does not have such a high HrC.

Rose kokkekniv

The importance of a utility knife with a good handle

A good handle is essential for both comfort, control and safety when working with a utility knife – and kitchen knives in general. An ergonomic design makes it easier to work precisely and at the same time reduces the strain on the hand during prolonged use.

For the knives in our Rose knife series, we have therefore developed a design-protected handle, where the shape is slightly teardrop-shaped and gradually narrows the closer you get to the blade. This provides a natural and stable grip, ensuring optimal balance and control when working in the kitchen.

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MED 3 SKÆREBRÆTTER

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Rose knivserie liggende på bord

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Storing your utility knife

When it comes to storing both a utility knife, but also all other kitchen knives, there are different ways in which you can store them. First of all, we always recommend that you store your utility knife safely and securely. This can be done in one of the following ways. You can store your utility knife on either a knife magnet or a knife holder. Here, your utility knife hangs on one of these two options and is therefore both stored safely and well, but the utility knife is also always easy to get to. If you are not into one of these two methods, then we would recommend that you store your utility knife in the box that it comes in.

Is there anything I shouldn't do with my utility knife?

Yes, it definitely is. You should definitely not put your utility knife in the dishwasher. This does not only apply to your utility knife, but actually all quality kitchen knives. The dishwasher will eventually destroy both the blade and the handle of your utility knife. This will result in a worse utility knife, reduced cutting ability and poorer durability. Next, we would also advise you not to store your utility knife in a regular drawer, where the utility knife can lie and slide around in the drawer among other kitchen utensils. This will also result in a significantly worse utility knife.