Large pan for induction

A large induction pan gives you space, power and control when cooking. At Qookware you will find pans that combine professional performance with timeless design – whether you choosestainless steel,carbon steelorenameled cast iron.

All our models are 100% PFAS-free and ensure even heat distribution across the entire cooking surface. Perfect for vegetables, steaks and fish.

Stainless steel pan – robust and precise

Onestainless steel panare the obvious choice if you want precision and fast heat transfer. They can withstand high heat and are used directly in the oven, making them ideal for frying, browning and baking.

Our ChefGrade series is developed in collaboration with professional chefs and delivers restaurant-level results, in your own kitchen.

How to get the most out of your induction pan

Induction requires precision, so it is important to have a pan that has a flat and magnetic bottom. Our pans are made with induction in mind, ensuring fast heating and precise temperature control.

You can read more about how to choose the right pan in our guide:Pan for all heat sources.

Maintenance and care

To extend the life of your pan, we recommend that you clean it properly. See ourguide to cleaning and maintaining pans– here you will learn how to maintain the perfect surface on stainless steel, carbon steel and cast iron.

Guide to cleaning stainless steel.

Guide to cleaning carbon steel.

Guide to enameled cast iron.

Find your next pan at Qookware

Whether you are looking for a large induction pan, a multifunctional frying pan, you will find it in our range.

Our products combine craftsmanship, functionality and durability designed for many years of use in both private and professional kitchens.