Pan without chemicals

Cook with peace of mind. All our pans are made from natural materials such as stainless steel, carbon steel and enameled cast iron. All our pans are made without artificial coatings or PFAS.

GRATIS LEVERING

På alle ordrer over 499 DKK

LIVSTIDSGARANTI

På alle produkter

GRATIS OMBYTNING

100 dages fuld returret

HURTIG LEVERING

Dag-til-dag levering

Få en gratis madpincet
Værdi: 199kr

Få en gratis madpincet
Værdi: 199kr

Frying pan - 28 cm - ChefGrade

Regular price767 kr
Få en gratis madpincet
Værdi: 199kr

Få en gratis madpincet
Værdi: 199kr

Frying pan - 24 cm - ChefGrade

Regular price671 kr
Få en gratis madpincet
Værdi: 199kr

Få en gratis madpincet
Værdi: 199kr

Sauté pan with lid - 24 cm - ChefGrade

Regular price767 kr
Frying pan - 28 cm - Carbon steel

Regular price767 kr
Frying pan - 25 cm - Carbon steel

Regular price671 kr
20% Rabat

Få et gratis madpincet sæt
Værdi: 328 kr

Få et gratis madpincet sæt
Værdi: 328 kr

Frying pan set - 25+28 cm - Carbon steel

Sale price 1,150 krRegular price ~~1,438 kr~~

Er jeres pander fri for PFAS og andre skadelige stoffer?

Ja, alle vores pander er fri for PFAS og andre kemiske stoffer.
I stedet er de fremstillet i materialer som rustfrit stål, carbonstål eller emaljeret støbejern, der giver naturlige non-stick egenskaber ved korrekt brug.

What does it mean when a pan is uncoated?

A pan without an artificial coating is free from PFAS and other chemicals. Instead, it develops a natural non-stick surface over time through use, providing a healthier and more durable solution in the kitchen.

Can your pans be used on all heat sources, including induction?

Yes, all of our pans are designed to work on induction, gas, ceramic cooktops, and traditional electric stoves. Many of them are also oven-safe, giving you extra flexibility when cooking.

How do I clean my pan?

You can find our step-by-step guides for cleaning and maintaining the different types of pans below:

Cleaning stainless steel pans

Cleaning carbon steel pans

Cleaning enameled cast iron pans

Which size frying pan should I choose?

A 24 cm pan is perfect for smaller portions or for 1–2 people.

A 28 cm pan provides more space and is ideal when cooking for the family or when you want to sear multiple steaks at once.

TESTET OG GODKENDT AF LANDSHOLDET

Daniel Guldmann

Landstræner og tidligere 3-stjernet Michelin-kok

Cille Bunk

Landsholdskok

Noah Skibsholt

Landsholdskok

Kenneth Baltzer Frederiksen

Landsholdskok

Oscar Brink Svendsen

Landsholdskok

Nikolaj Gjedde

Landsholdskok

Stegepande 28 cm i rustfrit stål fra Qookware

Pan without chemicals

Q: Er jeres pander fri for PFAS og andre skadelige stoffer?

{"type"=>"root", "children"=>[{"type"=>"paragraph", "children"=>[{"type"=>"text", "value"=>"Ja, alle vores pander er fri for PFAS og andre kemiske stoffer. \nI stedet er de fremstillet i materialer som rustfrit stål, carbonstål eller emaljeret støbejern, der giver naturlige non-stick egenskaber ved korrekt brug. "}]}]}

Q: What does it mean when a pan is uncoated?

{"type"=>"root", "children"=>[{"type"=>"paragraph", "children"=>[{"type"=>"text", "value"=>"A pan without an artificial coating is free from PFAS and other chemicals. Instead, it develops a natural non-stick surface over time through use, providing a healthier and more durable solution in the kitchen."}]}]}

Q: Can your pans be used on all heat sources, including induction?

{"type"=>"root", "children"=>[{"type"=>"paragraph", "children"=>[{"type"=>"text", "value"=>"Yes, all of our pans are designed to work on induction, gas, ceramic cooktops, and traditional electric stoves. Many of them are also oven-safe, giving you extra flexibility when cooking."}]}]}

Q: How do I clean my pan?

{"type"=>"root", "children"=>[{"type"=>"paragraph", "children"=>[{"type"=>"text", "value"=>"You can find our step-by-step guides for cleaning and maintaining the different types of pans below: "}]}, {"type"=>"paragraph", "children"=>[{"type"=>"text", "value"=>"Cleaning stainless steel pans"}]}, {"type"=>"paragraph", "children"=>[{"type"=>"text", "value"=>"Cleaning carbon steel pans"}]}, {"type"=>"paragraph", "children"=>[{"type"=>"text", "value"=>"Cleaning enameled cast iron pans"}]}]}

Q: Which size frying pan should I choose?

{"type"=>"root", "children"=>[{"type"=>"paragraph", "children"=>[{"type"=>"text", "value"=>"A 24 cm pan is perfect for smaller portions or for 1–2 people.\n"}]}, {"type"=>"paragraph", "children"=>[{"type"=>"text", "value"=>"A 28 cm pan provides more space and is ideal when cooking for the family or when you want to sear multiple steaks at once."}]}]}

A pan without chemicals gives you peace of mind in the kitchen. At Qookware you will find pans made from natural and safe materials, completely free of PFAS, Teflon or other artificial coatings.

Our range includes pans instainless steel,carbon steel andenameled cast ironall designed to
deliver superior heat distribution, high durability and natural non-slip surface.

Madlavning på carbonstål pande fra Qookware placeret på kogeplade

Carbon steel – natural non-stick without coating

Onecarbon steel panOver time, it develops a natural non-stick surface, called patina. It forms naturally through use when frying in oil and heat.

Carbon steel withstands extreme heat and works perfectly on gas, induction, grills and in the oven. This makes it a versatile choice for those who want a pan without chemicals and
without compromising on performance.

To preserve the natural surface, please read ourguide to maintenance and cleaning of carbon steel pans.

Stainless steel – professional and chemical-free choice

Onestainless steel panis the obvious choice for those who want a pan without chemicals that can withstand heavy use and high heat.

It responds quickly to temperature changes and gives you full control, ideal for frying meat, vegetables and fish.

Our stainless steel pans are 100% free of artificial coatings and can last for decades with proper care, making them a favorite choice among home chefs and professionals alike.

ChefGrade stegepande i rustfrit stål på 28 cm fra Qookware

Chemical-free pan in enameled cast iron -

Oneenameled cast iron pancombines
robustness and elegance. The enamel seals the cast iron so that it does not rust, and at the same time makes the pan easier to clean, without the need for chemical coatings.

This type of pan retains heat for a long time and distributes it evenly, making it perfect for frying, simmering dishes and serving directly at the table.

How to care for your forehead without chemicals

A pan without artificial coating requires a little extra care, but it's worth it.

Always wash by hand, use soft utensils and avoid the dishwasher. For carbon steel and cast iron, it is recommended to apply a thin layer of oil after cleaning to protect against rust and preserve the surface.

You can find more practical tips and tricks on our on ourblog page.

See also ourfrying panandpots,
all of which are made without artificial coatings and harmful chemicals, for a healthier and more natural kitchen.